You can achieve quality taste without msg in royal cuisine.
You may think that the quote above is pretty random or weird. The sad truth is, is that so many Korean restaurants (I will boldly say majority) in Korea, use a lot of msg. When I first moved here a few years ago, I struggled with indigestion for a year! Only to find that it was the Korean food that caused it. Not to say that there aren't restaurants who do it the proper way and leave msg out of the picture all together. During this course, after carefully learning how to marinate and season food without any additives, everything was quite clean and authentic! So you can achieve the quality taste at home by using natural ingredients to prepare amazing Korean dishes.Read More